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<P><FONT size=3> 其实这样补钙最好、含钙最高的海产品就是虾皮。</FONT></P>
<P><FONT size=3> 所以说,这不是一份普通的糊塌子,加了虾皮、牛奶和鸡蛋的高钙糊塌子,外酥脆内软香,口感清爽,喜欢的准妈妈们,一定不要错过哈。</FONT></P>
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<P><FONT style="FONT-SIZE: 16px"> <WBR></FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR><STRONG><FONT color=#660099>用料:</FONT></STRONG></FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR> <WBR> 嫩西葫芦、虾皮、鸡蛋、牛奶、黑胡椒粒、盐、蘑菇精、水。</FONT></P>
<P><STRONG><FONT style="FONT-SIZE: 16px"> <WBR><FONT color=#660099>做法:</FONT></FONT></STRONG></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR> <WBR> 1: 小号<A href="http://www.locknlock.com.cn/product/Display_Product_155.html" target=_blank><FONT color=#8e008e>色拉盆</FONT></A>里放入适量面粉、虾皮(用清水稍稍冲洗沥干)、鸡蛋、牛奶、黑胡椒粒、盐、蘑菇精; <WBR></FONT></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR><IMG title="Click for a larger view" alt="" src="http://i39.tinypic.com/24xktqv.jpg" JQUERY1239564051633="2"> <WBR></P>
<P> <WBR> <WBR> <FONT style="FONT-SIZE: 16px">2: <WBR> <WBR>嫩西葫芦洗净擦干,快刀先切成片,然后改刀成丝;</FONT></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR><A href="http://www.locknlock.com.cn/Product/Display_Product_1199.html" target=_blank><IMG title="Click for a larger view" alt="" src="http://i44.tinypic.com/fwpycg.jpg" JQUERY1239564088877="2"></A></P>
<P> <WBR> <WBR> <FONT style="FONT-SIZE: 16px">3: <WBR> 将切成丝的西葫芦放入色拉盆,一边搅拌一边加入适量牛奶、水的混合物;</FONT></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR><A href="http://www.locknlock.com.cn/product/Display_Product_155.html" target=_blank><IMG title="Click for a larger view" alt="" src="http://i42.tinypic.com/2j3pe38.jpg" JQUERY1239564118419="2"></A></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR> 4: <WBR> 直到充分混合均匀,成为较稀的、可以流动的面糊;</FONT></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR><A href="http://www.locknlock.com.cn/product/Display_Product_155.html" target=_blank><IMG title="Click for a larger view" alt="" src="http://i44.tinypic.com/ac4hok.jpg" JQUERY1239564167850="2"></A></P>
<P> <WBR> <WBR> <FONT style="FONT-SIZE: 16px">5: <WBR>锅里加入少许油烧热,倒入一勺面糊小火煎黄,翻面后再加入少许油,小火煎黄即可。</FONT></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR><IMG title="Click for a larger view" alt="" src="http://i39.tinypic.com/14kglu9.jpg" JQUERY1239564210291="2"></P>
<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <STRONG><FONT style="FONT-SIZE: 16px" color=#660099>小牛贴心提示:</FONT></STRONG></P>
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<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>1:虾皮烹饪前,最好用水冲洗一下,防止虾皮里面带有少许砂子;</FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>2:西葫芦丝处理好以后,建议不要事先用盐腌,这样蔬菜出水后,可能造成一部分的营养流失;</FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>3:糊塌子的面糊不要太干,较稀煎出来的糊塌子才能外脆内软,香浓好吃;</FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>4:煎饼的时候,开始加入少许的油,煎好一面翻面后再加入少许的油煎,可以用最少的油煎出最健康好吃的饼;</FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>5:煎饼的时候,如果用烘焙专用的橡皮刀翻面,更方便好用;</FONT></P>
<P><FONT style="FONT-SIZE: 16px"> <WBR> <WBR>6:老年人吃虾皮补钙,每日不宜过多,而高胆固醇血症者,吃虾皮以限量为好,虾皮含钙高,故睡觉前最好不要食用虾皮。</FONT></P>
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<P> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <WBR> <A href="http://i42.tinypic.com/2s1kuaw.jpg" JQUERY1239564254615="43"><IMG title="Click for a larger view" alt="" src="http://i42.tinypic.com/2s1kuaw.jpg" JQUERY1239564254615="2"></A></P>
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